Valentine’s Day is all about showing love, and what better way to spoil your furry best friend than with a homemade treat made just for them? These Collagen Pupcakes are not only delicious but also packed with essential nutrients to support your pup’s joint health, mobility, digestion, and coat shine.
📹 Rather watch a video on how it's done? See the end of this post ⬇️
Collagen Pupcakes Recipe
Pupcakes
- 165g self-raising flour
- 165g finely grated carrot (rich in fiber and vitamin A)
- 2 eggs (a great source of protein and healthy fats)
- 60ml honey (natural sweetness and antioxidants)
- 1 spoonful Pat’s Pet Kitchen Pure Collagen
Topping
- Whipped cream cheese
- Strawberries (packed with vitamins and antioxidants)
- Your choice of dog treats (we used dried chicken shaped into hearts)
Instructions
- Preheat your oven to 170°C (325°F) / Gas Mark 3. Grease a mini muffin tray or line with paper cases.
- Beat together the flour, grated carrot, eggs, honey, and collagen until the mixture is smooth. Add a little water if needed.Spoon a teaspoon of mixture into each muffin cup, tapping the tray gently to remove any air bubbles.
- Bake for 25 minutes, then allow them to cool completely before removing from the tin.
- Whip the cream cheese until smooth, then spread or pipe onto the cooled pupcakes.
- Decorate with fresh strawberries and a special dog treat of your choice.
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Not only will your pup love these treats, but they’ll also be getting the best nutritional support to keep them healthy, happy, and active.
Give the gift of health and happiness this Valentine’s Day!
We’d love to see your pup enjoying their Collagen Pupcakes. Tag us @patspetkitchen on Instagram and share your creations!
